SRC Supporter Harlequinmania Posted September 8, 2013 SRC Supporter Share Posted September 8, 2013 So happen to came across this on RC, and would like to share with you guys here. A home made SPS receipe which claim to increase the growth of your SPS by many times within a short period ! ** Extracted from Reef Central Italian Coral Food (Updated 12/20/2006) Materials: 5 Oysters 5 Mussels 5 Clams 5 Shrimp (NOT cocktail shrimp, the big scampi type w/o the head and the shell) 1 Tablespoon of Sugar 200 mL of RO/DI water 10 g of Red Algae (Palmaria palmata; Bisck uses Julian Sprung's brand) and/or 10 g of Spirulina, 10 g of Nori (spirulina is what Bisck prefers) Methods: Make SURE that all ingredients are the freshest possible and DO NOT use frozen foods (unless it is impossible for you). Make sure everything "live" is rinsed and cleaned before putting it into the blender. Put all the ingredients into the blender and blend for 5 min, wait 2 min for it to cool, 5 more min blending, 2 min of waiting again, then finally another 5 min of blending (the pausing is so that the solution doesn't get too hot and "cook" from the heat of the blender/blades). Pour into cube forms (approx 10 mL each). Then freeze it all—you want to minimize how long everything is at room temperature. Procedure: One hour prior to turning off your lights, you have the option of adding Amino acids to the tank*. (For example, 11pm Halides off, add AA’s, 12am, actinics off, then add pappone). Take off the cup of your skimmer, but leave the skimmer running (so you don’t have a massive drop in O2 levels overnight). After the lights are off, start with only a ¼ of a cube per WEEK for every 400 L of tank water (approx 100 gallons). Be sure to measure NO3 and PO4 the next morning so that these parameters don't spike after feeding. You can reduce the amount fed if you are having nutrient problems. Also don’t forget to put the skimmer cup back on the next morning before the lights go back on. *If everything is going well. It is good to wait and see how the tank is doing for awhile before trying this. The whole point here is that you don't want to change anything too fast, because nothing good happens quickly in this hobby. (Another method to grind up amino acid pills in the next batch of food; however Bisck found that it sometimes causes diatom outbreaks in his tank). http://www.reefcentral.com/forums/showthread.php?t=1044421 Quote 1000 Gallon Tank in the Hole http://www.sgreefclub.com/forum/topic/120957-1000-gallon-3d-hole-in-the-wall/ Link to comment Share on other sites More sharing options...
SRC Supporter Harlequinmania Posted September 8, 2013 Author SRC Supporter Share Posted September 8, 2013 Result of the tank ; http://reefcentral.com/forums/showthread.php?threadid=971190 Quote 1000 Gallon Tank in the Hole http://www.sgreefclub.com/forum/topic/120957-1000-gallon-3d-hole-in-the-wall/ Link to comment Share on other sites More sharing options...
hammy Posted September 8, 2013 Share Posted September 8, 2013 Fainted. What breathtaking reeftank Quote 2x1.5x1.5 tank Lighting: AI hydra 52HD Skimmer: Deltec SC 1455 Reactor: Minimax; rowaphos Skimz ; NP biopellets Wave Maker: MP 40 WQD Return pump: Eheim 1262 Chiller: Arctica 1/10 hp A righteous man cares for the needs of his animal, but the kindest acts of the wicked are cruel -- Proverbs 12:10 Link to comment Share on other sites More sharing options...
MarcoVan Posted September 12, 2013 Share Posted September 12, 2013 Boss, you left out the growth hormones pills in the recipes. Haha. But basically this method is good if you have a really big skimmer and very strong lights. These Italians are dumping 400W mh on their tanks and big German skimmers. RC has a thread on them. Good read but users' discretion advised. (: Sent from my GT-I9300 using Tapatalk 4 Quote Happy Reefing, Marc J. Link to comment Share on other sites More sharing options...
MarcoVan Posted September 12, 2013 Share Posted September 12, 2013 Here is the URL http://www.reefcentral.com/forums/showthread.php?s=&threadid=971190 Sent from my GT-I9300 using Tapatalk 4 Quote Happy Reefing, Marc J. Link to comment Share on other sites More sharing options...
Cheeng Su An Posted September 27, 2013 Share Posted September 27, 2013 u forgot to put in pasta paste hehe for sure Italian will put some into their recipe Quote Link to comment Share on other sites More sharing options...
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